Seafood Indian
Pan-Seared Shrimp Salad
🐟
Ingredients
- 400g Shrimp
- 2 cups, chopped Green Bean
- 1 cup Potatoes
- 2 tbsp olive oil
- to taste soy sauce
- 1 tsp lime
- to taste salt and pepper
Instructions
- 1
Cook the shrimp with soy sauce, then let it cool slightly.
- 2
Toss the green bean and cooked potatoes in a large bowl.
- 3
Add the shrimp and dress with olive oil, lime, salt, and pepper.
- 4
Toss well and serve fresh.
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Recipe from TheMealDB.
FitHealthy provides general wellness and nutrition information and is not medical advice. Always consult qualified healthcare professionals for medical concerns.