Kapsalon

Ingredients

• 250 Grams Fries
• 500 Grams Doner Meat
• Topping Garlic sauce
• Topping Hotsauce
• 1 Bulb Lettuce
• 1 Tomato
• 3rd Cucumber
• 100 Grams Gouda cheese

Instructions

1. 1

   Cut the meat into strips. Heat oil in a pan and fry the strips for 6 minutes until it's ready.

2. 2

   Bake the fries until golden brown in a deep fryrer. When ready transfer to a backing dish. Make sure the fries are spread over the whole dish.

3. 3

   Cover the fries with a new layer of meat and spread evenly.

4. 4

   Add a layer of cheese over the meat. You can also use grated cheese. When done put in the oven for a few minutes until the cheese is melted.

5. 5

   Chop the lettuce, tomato and cucumber in small pieces and mix together. for a basic salad. As extra you can add olives jalapenos and a red union.

6. 6

   Dived the salad over the dish and Serve with garlicsauce and hot sauce